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Dry Red Chillies

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MOQ : 50 Kilograms

Dry Red Chillies Specification

Usage
Cooking, seasoning, pickling, chutney preparations

Variety
Teja/Sannam/Guntur/Kashmiri (Variety as per requirement)

Ingredients
100% Red Chillies

Moisture (%)
Less than 10%

Oil Content %
1-2%

Physical Form
Whole

Purity(%)
99%

Flavor
Pungent, Aromatic

Product Name
Dry Red Chillies

Product Type
Spices

Shape
Long, wrinkled pods

Processing
Sun Dried

Color
Deep Red

Grade
A Grade

Shelf Life
12 Months

Weight
As per requirement (commonly 100g, 250g, 500g, 1kg packs)

Taste
Hot and Spicy

Storage
Store in a cool, dry place away from moisture and sunlight

Rehydration
Can be rehydrated in warm water

Packaging Type
PP Bags, Jute Bags, HDPE Bags, Custom Packets

Hotness (on Scoville Scale)
15,000 - 100,000 SHU (varies by variety)

Application
Used in spice blends, curries, sauces, snacks

Harvest Season
Mainly Winter

Allergen Information
Gluten Free, nut free, vegan

Appearance
Wrinkled, glossy surface with intact stem

Preservatives
No preservatives added

Aroma
Strong and piquant

Adulteration Free
Yes

Dry Red Chillies Trade Information

Minimum Order Quantity
50 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

About Dry Red Chillies

Experience the ultimate flavor boost with our trending Dry Red Chillies-procured straight from the source and offered in limited stock! These grandiose, A Grade chillies are handpicked in India, boasting deep red, long, wrinkled pods that ace culinary standards for both quality and heat (30,000 - 50,000 SHU). With gluten-free assurance and zero admixture, our whole sun-dried chillies are free from any chemical residue and pack a strong, earthy aroma. Perfect for those seeking a hot and spicy kick, their high capsaicin content makes every dish bold and aromatic. Carefully packed per requirement, these chillies elevate every kitchen!

Selected by Master Chefs-In Every Kitchen

Dry Red Chillies are prized by master chefs and home cooks for both specific and general culinary applications. Suitable for use in curries, pickling, seasoning, and chutney preparations, these chillies are widely used in households, hotels, and restaurants. Their high pungency, strong aroma, and vibrant color make them a staple for anyone looking to add a hot, spicy edge to their dishes. Whether you are an amateur cook or a culinary ace, they are perfect for elevating your creations.

Sample Policy & Packaging-Fast Delivery, Quality Assured

We offer convenient sample policies so that you can try before you buy-sample packs are available at a special sale price. Packaging comes in hygienic plastic, jute, or poly bags, customizable to your order's weight (from 100g to 1kg). Express shipping and efficient order completion ensure your supply of Dry Red Chillies arrives promptly, in peak condition. Experience the ace assurance of quality and freshness with every package you receive.

FAQ's of Dry Red Chillies:

Q: How can I use Dry Red Chillies in my daily cooking?

A: Dry Red Chillies are versatile and can be used whole or ground in curries, stews, pickles, chutneys, and as seasoning for meats and vegetables for a hot, spicy flavor.

Q: What benefits do these chillies offer compared to regular store-bought varieties?

A: Our Dry Red Chillies are A Grade, have high capsaicin content, and are free from artificial colors and harmful chemicals, ensuring better aroma, deeper color, and stronger heat for enhanced culinary experiences.

Q: Where are these chillies sourced and what makes them unique?

A: These chillies are sourced from India's renowned chili-growing regions, including Teja, Sannam, Guntur, and Kashmiri varieties. Their purity (99%), strong aroma, and intense color set them apart.

Q: What packaging options are available and how fresh are the chillies upon arrival?

A: Packaging is available in plastic, jute, or poly bags of various weights as per customer request. All products are freshly sun-dried and promptly shipped to preserve flavor and quality.

Q: When should I order to ensure product availability?

A: Due to limited stock and high demand, it's recommended to place your order as soon as possible-especially if you require large quantities or specific varieties, to ensure timely supply.

Q: What is the shelf life, and how should I store Dry Red Chillies?

A: With a shelf life of 12 months, store the chillies in a cool, dry place away from moisture and direct sunlight to maintain their pungency and aroma.

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