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Flax Seeds

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MOQ : 50 Kilograms

Flax Seeds Specification

Moisture (%)
8%

Purity(%)
99%

Physical Form
Whole Seeds

Ingredients
100% Flax Seeds

Variety
Brown Flax Seeds

Usage
Direct consumption, baking, smoothies, salads

Oil Content %
35-40%

Flavor
Mildly nutty

Product Name
Flax Seeds

Product Type
Seeds/Grains

Shape
Oval/Flat

Processing
Natural, Raw

Color
Brown

Grade
Food Grade

Shelf Life
12-24 Months

Weight
Varies (typically sold by kg or 500g packs)

Taste
Nutty

Storage
Store in a cool, dry place away from direct sunlight

Admixture
<1%

Fat Content (%)
About 40-45%

Carbohydrate (%)
About 28%

Packaging Size
25 kg, 50 kg, or as required

Impurity (%)
Less than 1%

Cultivation Type
Commonly Organic or Conventional

Ash Content (%)
About 3.5%

Rich in
Omega-3 Fatty Acids, Fiber, Lignans

Packaging Type
PP Bag / Jute Bag / Customized

Gluten-Free
Yes

Protein Content (%)
About 18-20%

Non-GMO
Yes

Flax Seeds Trade Information

Minimum Order Quantity
50 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
2-5 Days

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

Flax Seeds About

Experience the exclusive promotion on our premium Brown Flax Seeds, offering a scarce opportunity to elevate your daily nutrition. Decorated with a mildly nutty flavor and an exquisite oval shape, these food-grade seeds are breathtaking in both taste and appearance. Harvested from the finest crops, our gluten-free, nut-free seeds are rich in Omega-3 fatty acids, fiber, and lignans. Ideal for export, these raw and natural flax seeds come in convenient PP pouches (250g, 500g, 1kg). Enjoy them in cereals, energy bars, or salads for unmatched purity and wholesomeness.

FLAX SEEDS: Plant Application, Usage, and Consumers

Brown Flax Seeds are a favored ingredient in health-centric kitchens and commercial setups alike. They are perfect for direct consumption, baking, smoothies, and garnishing salads or yogurt, making them an essential addition for dieticians, chefs, and home cooks. Used by food manufacturers, retailers, and health enthusiasts, flax seeds offer versatile applications in daily nutrition and culinary innovations. Their type of usage varies from straightforward snacking to enhancing breakfast cereals, blending into energy bars, and enriching bakery goods.

Flax Seeds Sample Policy, Payment Terms & Export

We ensure an efficient supply of Flax Seeds, offering sample policies upon request for product evaluation before bulk orders. Secure payment terms accommodate a smooth transaction from list price negotiation to order completion. Our reliable export process leverages leading Indian FOB ports, guaranteeing quality and timely supply worldwide. Please contact us directly for detailed terms, sample requests, and personalized quotations for your preferred packing size.

FAQ's of Flax Seeds:

Q: How should I store flax seeds to maintain their freshness?

A: Flax seeds are best stored in a cool, dry place away from direct sunlight. Ensure the packaging is sealed tightly to preserve freshness and extend their shelf life.

Q: What is the recommended daily intake of flax seeds?

A: It is suggested to consume 1-2 tablespoons of flax seeds daily. This amount supports nutritional benefits without overwhelming your digestive system.

Q: Where can flax seeds be used in daily meals?

A: Flax seeds can be sprinkled on breakfast cereals, incorporated into energy bars, stirred into yogurt toppings, blended into smoothies, or baked into bread and cookies for added texture and nutrition.

Q: What are the main health benefits of consuming flax seeds?

A: Flax seeds are rich in Omega-3 fatty acids, fiber, and lignans, which may contribute to improved heart health, digestive wellness, and enhanced overall nutrition.

Q: How are your flax seeds processed and packaged?

A: Our flax seeds are processed naturally, remaining raw and unaltered. They are packed in high-quality PP pouches or bags to retain purity and meet export-grade standards.

Q: Can individuals with allergies safely consume your flax seeds?

A: Yes, our flax seeds are gluten-free and nut-free, making them a safe choice for those with gluten or nut allergies. The seeds are 99% pure and food grade.

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