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Carom Seed

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MOQ : 50 Kilograms

Carom Seed Specification

Purity(%)
99% min

Flavor
Strong thyme-like aroma

Ingredients
Fresh Carom Seeds (Ajwain)

Physical Form
Whole seed

Variety
Organic/Conventional

Usage
Culinary, medicinal, seasoning

Oil Content %
Min 2%

Moisture (%)
Max 10%

Product Name
Carom Seed

Product Type
Seed Spice

Shape
Oval, ridged

Processing
Machine cleaned & sorted

Color
Brownish-grey

Grade
Food Grade

Shelf Life
12-18 months

Weight
As per buyer requirement

Taste
Pungent, bitter

Storage
Store in a cool, dry place away from sunlight

Packing Type
PP Bag, Jute Bag, Customized packing

Preservatives
No additives or preservatives

Maximum Impurities (%)
0.1%

Export Quality
Yes

Nutritional Value
Rich in fiber, protein, and essential oils

Allergen Information
Gluten-free, Nut-free

Usage Fields
Used in pickles, curries, savories, digestive powders

Hand Sorted
Yes

Botanical Name
Trachyspermum ammi

Adulteration Free
Yes

FDA Approved
Yes

GMO Status
Non-GMO

Aroma
Highly aromatic

Carom Seed Trade Information

Minimum Order Quantity
50 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

About Carom Seed

Purchase our Carom Seed (Trachyspermum ammi) to get an imposing paragon of flavor and potency. With purity at 99% min, reduced admixture (1% max), and negligible impurities, this product is meticulously machine-cleaned and sorted. Choose packaging in durable jute or PP bags (25kg, 50kg, or as required), ensuring freshness. Originating from India's winter harvest, these brownish-grey, oval, and ridged seeds are gluten-free, non-GMO, and FSSAI/ISO certified. Used both for their pungent taste and strong thyme-like aroma, they serve culinary, medicinal, and seasoning needs. Store in a cool, dry place for a powerful addition to your kitchen or business.

Versatile Uses and Distinct Features of Carom Seed

Carom Seed, widely known as Ajwain, is used as a potent seasoning, medicine, and preservative. In culinary applications, it is added to curries, breads, and snacks for a robust, pungent flavor. Its general use extends to supporting digestion and soothing respiratory issues. Key features include a strong thyme-like aroma, high purity, gluten-free composition, and organic/conventional varieties, making it ideal for diverse health-conscious and gourmet needs.

Export Markets, Domestic Reach, and Sample Policy for Carom Seed

Carom Seed enjoys significant demand in international markets, particularly in Europe, the Middle East, and North America, while also having strong domestic presence across India. Packaging options, including sturdy jute and PP bags, ensure safe packing and dispatch tailored to client requirements. Samples can be offered on request, allowing buyers to assess quality before bulk orders. Every shipment is dispatched promptly, maintaining quality from origin to delivery.

FAQ's of Carom Seed:

Q: How is Carom Seed typically used in culinary applications?

A: Carom Seed is commonly used as a seasoning in curries, breads, and various snacks for its pungent flavor and aroma. It can also be lightly roasted or crushed to enhance taste and release essential oils.

Q: What benefits does Carom Seed offer beyond cooking?

A: Apart from its culinary uses, Carom Seed is valued in traditional medicine for aiding digestion, relieving respiratory discomfort, and acting as an antimicrobial agent.

Q: Where is your Carom Seed sourced and exported from?

A: Our Carom Seed is cultivated during the winter season in India and is exported globally, especially to regions like Europe, the Middle East, and North America.

Q: What is the process of packaging and dispatch for bulk orders?

A: Carom Seed is packed in jute or PP bags, typically in 25kg or 50kg sizes, or as specified by buyers. Our team ensures careful packing and prompt dispatch to maintain product integrity throughout transit.

Q: When is the best time to purchase fresh Carom Seed?

A: The best time to purchase freshly harvested Carom Seed is following the winter harvest season, as this ensures maximum potency, flavor, and shelf life.

Q: How does Carom Seed comply with quality and safety standards?

A: Our Carom Seed undergoes strict machine cleaning and sorting, and meets FSSAI/ISO certification, complying with international microbiological safety standards for assured quality.

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